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Monday, March 23, 2015

Fry'n Bryan's Chili

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • 1 1/2 lbs ground chuck
  • 4 ounces water
  • 2 (1 1/4 ounce) envelopes onion soup mix
  • 2 (15 1/2 ounce) cans chili beans
  • 1 (15 1/2 ounce) can red kidney beans
  • 3 (15 1/2 ounce) cans diced tomatoes
  • 2 (15 1/2 ounce) cans vegetarian refried beans
  • 3 tablespoons crushed red pepper flakes
  • 4 tablespoons chili powder
  • 1 tablespoon minced garlic
  • 1 tablespoon seasoning salt
  • 1 teaspoon salt
  • 1 tablespoon black pepper
  • 2 tablespoons italian seasoning

Recipe

  • 1 brown ground chuck in a large soup pot. (drain grease).
  • 2 add water and dry ingreadents mix well.
  • 3 add refried beans and mix in well.
  • 4 alternately add tomatoes and the beans. stirring well after each can is added.
  • 5 simmer on med low heat 25 mins stiring as needed.
  • 6 enjoy!

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