Ground Beef And Summer Squash Skillet
Total Time: 1 hr 5 mins
Preparation Time: 15 mins
Cook Time: 50 mins
Ingredients
- Servings: 4
- 8 -10 medium summer squash, sliced
- 1 lb lean ground beef
- 1/2 cup long grain rice, uncooked
- 1 medium onion, chopped
- 1 (8 ounce) can tomato sauce
- 1 (15 ounce) can diced tomatoes
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup water
Recipe
- 1 cut squash about 1/4 inch thick.
- 2 in a large skillet, layer ingredients in the following order: tomatoes, tomato sauce, onions, water and seasonings. stir. add squash, then rice. crumble ground beef on top. (steam will cook the ground beef & rice.) bring to a boil, then cover, lower heat and simmer 50 minutes. stir ocasionally. add more water if needed.
- 3 let sit 15 minutes before serving.
No comments:
Post a Comment