Honey-glazed Chicken
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- Servings: 5
- 2 lbs chicken breasts
- 1/3 cup flour
- 1/2 teaspoon garlic powder
- 4 tablespoons butter
- 1/4 cup honey
- 3 tablespoons lemon juice
- 2 tablespoons soy sauce
- 1/2 teaspoon ground ginger
Recipe
- 1 heat oven to 350. in a shallow dish combine the flower and seasonings, plus salt and pepper to taste. cut chicken into 1-inch pieces. dip each piece of chicken in flour mixture and coat evenly.
- 2 melt 2 tablespoons butter in a shallow baking dish, large enough to accommodate chicken in a single layer. arrange chicken in pan and bake uncovered for 30 minutes at 350 degrees.
- 3 meanwhile, in a small saucepan, melt remaining butter and add honey, lemon juice, soy sauce and ginger.
- 4 after chicken has baked the 30 minutes, turn each piece over and pour sauce mixture evenly over chicken. bake another 30 to 40 minutes basting frequently.
- 5 serve over rice. i usually double the sauce ingredients to make more to serve over the rice.
No comments:
Post a Comment