Bronzed Veal Chops
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons garlic powder
- 1 1/4 teaspoons onion powder
- 1 teaspoon dried thyme leaves
- 1/2 teaspoon ground cumin
- 3/4 teaspoon dry mustard
- 1/2 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon pepper
- 1/4 teaspoon cayenne
- 6 veal chops
- 3 tablespoons olive oil
Recipe
- 1 combine the first 10 ingredients in a small bowl.
- 2 sprinkle all surfaces of the chops evenly with the seasoning mix.
- 3 pre heat 1 tbs. olive oil in a 12-inch skillet.
- 4 place the chops in the skillet 2 at a time and cook for 3 minutes, turn and cook 2 or 3 more minutes.
- 5 remove the cook chops, wipe the skillet clean, place back over high heat, add 1 tbs. olive oil and repeat the process with the remaining chops.
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