Italian Chopped Salad

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 4 teaspoons red wine vinegar
• 1/4 teaspoon salt, plus more for seasoning
• 1/8 teaspoon fresh ground black pepper, plus more for seasoning
• 3 tablespoons extra virgin olive oil
• 2 cups finely chopped romaine lettuce (from 1/2 head)
• 2 cups finely chopped radicchio (from 1/2 large head)
• 1/2 cup drained canned beans, rinsed and patted dry
• 8 sun-dried tomatoes packed in oil, drained and chopped

Recipe

• 1 whisk the vinegar, 1/4 teaspoon of salt, and 1/8 teaspoon of pepper in a large bowl to blend. gradually whisk in the oil to blend. add the lettuce, radicchio, beans, and sun-dried tomatoes. toss to coat. season the salad, to taste, with more salt and pepper, and s.