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Tuesday, March 17, 2015

Herbed Goat Cheese Lamb Chops

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 6 lamb chops (i use boneless)
  • 1/2 teaspoon minced garlic clove
  • 1/2 teaspoon seasoning salt
  • 1/2 teaspoon basil
  • 1 dash black pepper
  • 1/2 lb herbed goat cheese

Recipe

  • 1 set over to high broil 500 degrees.
  • 2 rub the chopped garlic on both sides of the uncooked lamb chop.
  • 3 combine remaining spices in a small dish to make a spice rub.
  • 4 rub the lamb chops with the spices.
  • 5 place spiced chops on a broiler pan.
  • 6 put pan in oven.
  • 7 let cook about 5 minutes one side.
  • 8 turn.
  • 9 cook on other side about 5 more minutes.
  • 10 when lamb chop is about done spread the goat cheese on top of the chop and return to the over.
  • 11 watch very carefully as the cheese can burn.
  • 12 remove from oven when the cheese is lightly browned.

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