Herbed Dijon Roast

Total Time: 2 hrs Preparation Time: 30 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 8
• 1/2 cup dijon mustard
• 2 tablespoons chopped flat leaf parsley
• 1 tablespoon olive oil
• 1 tablespoon meat seasoning (like chef paul prudhomme's magic seasoning)
• 1 (3 lb) beef eye round

Recipe

• 1 heat oven to 350 degrees. in bowl, combine first 4 ingredients.
• 2 rub mixture over beef. place beef on rack set in roasting pan.
• 3 roast 1-1/2 hours, or until thermometer inserted in beef reads 145 degrees for medium-rare. transfer to serving plate. let sit 15 minutes before slicing.