Guacamole From Tyler Florence

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• 4 ripe avocados
• 2 limes, juice of
• 1/2 medium red onion, finely chopped
• 1/2 cup fresh cilantro leaves, finely chopped
• 1/4 teaspoon ground cumin
• 2 tablespoons extra virgin olive oil
• kosher salt & freshly ground black pepper

Recipe

• 1 halve and pit the avocados; with a spoon scoop out flesh into a bowl. mash the avocados with a fork, leaving them a bit chunky. add the remaining ingredients, and fold everything gently together to mix. taste and adjust seasoning.
• 2 lay a piece of plastic wrap right on the surface of the guacomole so it doesn't brown and refrigerate for at least 1 hour before serving.