Goat Cheese, Chive And Pistachio Spread

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 garlic clove
• 1/4 teaspoon kosher salt
• 5 ounces goat cheese, room temperature
• 3 tablespoons unsalted butter, room temperature
• 1/4 cup pistachio nut, shelled, finely chopped
• 3 tablespoons fresh chives, finely chopped
• 1 dash ground pepper, to taste

Recipe

• 1 in a food processor fitted with a metal blade, process the garlic & salt until garlic is finely minced, then add the goat cheese & butter & process until combined & smooth.
• 2 scatter nuts & chives over the top, then add a little ground pepper & pulse 2-3 times until combined.
• 3 taste & adjust the seasoning, if necessary, then transfer to a serving bowl & enjoy!