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Thursday, March 5, 2015

Flat Iron Steak

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

  • 8 ounces flat iron steaks
  • 3 ounces extra virgin olive oil
  • 2 fresh garlic cloves
  • 2 tablespoons steak seasoning
  • 1 tablespoon worcestershire sauce

Recipe

  • 1 crush fresh garlic cloves.
  • 2 rub into both sides of the steak --.
  • 3 drizzle both sides of the steak with olive oil.
  • 4 apply dry steak seasoning rub --.
  • 5 tightly wrap the steak in plastic food service wrap.
  • 6 store in cooler for 3-4 days --.
  • 7 let steak reach room temperature before grilling -- .
  • 8 fire grill.

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