Dry Rub For Spicy Bbq Ribs
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 2
- 4 tablespoons brown sugar
- 1 tablespoon seasoning salt
- 2 tablespoons chili powder
- 1/2 teaspoon pepper
- 1 teaspoon cayenne pepper
- 1/2 teaspoon rosemary (crushed)
- 1/2 teaspoon thyme
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon dry mustard
- 1 full lamb back rib
Recipe
- 1 wash rack of ribs, remove membrane on back, and pat dry with paper towel. you can either leave as a rack and thread onto a spit or cut into 2-3 rib sections.
- 2 mix all remaining ingredients until well blended. rub the mix over both sides of ribs until it's all used up. i sometimes double the recipe to get a really good coating. you can either put in fridge overnight or grill at 350 f right away on bbq over indirect heat. the bbq acts more like an oven this way. the sugar will burn if you grill over direct flame.
- 3 they will take an hour to cook through.
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