Crispy Crunchy Sweetcorn Fritters

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 (15 ounce) can creamed corn
• 2 green onions, finely chopped
• 2 tablespoons chopped fresh parsley
• 4 -5 tablespoons cornflour, heaped
• salt & freshly ground black pepper
• vegetable oil (for frying)
• sour cream, to serve

Recipe

• 1 mix together the corn, salad onions, parsley, cornflour and plenty of seasoning.
• 2 heat a little oil in a large frying-pan and cook large spoonfuls of the mixture for 2-3 minutes on each side until crisp and golden.
• 3 drain on kitchen paper and serve with a dollop of sour cream and a little freshly ground black pepper.