Black Olives With Orange-garlic-hot Pepper Marinade

Total Time: 2 hrs Preparation Time: 2 hrs

Ingredients

• 1 cup fleshy mediterranean-type black olives
• 1/2 orange, coarsely chopped,including the peel
• 1/2 orange, juice of
• 1/2 lemon, juice of
• 1/4 teaspoon ground cumin
• 1/4 teaspoon paprika
• 1 -2 clove garlic, finely chopped
• tabasco sauce (or other hot pepper sauce, or several pinches cayenne pepper)
• 3 tablespoons extra virgin olive oil

Recipe

• 1 combine all ingredients in a bowl; stir to coat the olives with the juices and seasonings.
• 2 let marinate at least 2 hours at room temperature.
• 3 serve immediately, or cover and refrigerate.
• 4 bring to room temperature before serving.