Lobster Salad

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 3 tablespoons red wine vinegar
• 1/2 teaspoon dijon mustard
• 1 pinch sugar
• 3/4 cup olive oil
• salt and pepper
• 3 cups cooked lobster meat
• 1 shallot, finely chopped
• 2 medium celery ribs, diced
• 1 medium red bell pepper, diced
• 1/2 cup mayonnaise
• 2 tablespoons lobster coral (optional)
• lettuce, to serve

Recipe

• 1 in a med bowl, combine the vinegar, mustard and sugar. whisk in the oil in a slow, steady stream until the dressing is smooth. season to taste with salt and pepper. add the lobster and toss gently to mix. cover and marinate in the refrigerator for 1 hour.
• 2 drain the lobster. mix in the shallot, celery, bell pepper, mayo, and coral, if using. taste and adjust the seasoning as needed.
• 3 line a platter with the lettuce, spoon the lobster mixture on top, and serve.