Ina Garten's Baked Sweet Potato Fries

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 medium sweet potatoes, peeled
• 2 -3 tablespoons olive oil
• 1 tablespoon light brown sugar
• 1/2 teaspoon kosher salt, plus extra for sprinkling
• 1/2 teaspoon fresh ground black pepper

Recipe

• 1 preheat oven to 425*f.
• 2 cut sweet potatoes in wedges or like french fries.
• 3 place wedges on large baking pan or cookie sheet. pour over olive oil, and toss to mix.
• 4 now sprinkle over brown sugar, salt, and black pepper. toss to coat wedges.
• 5 spread out in a single layer. place pan in oven and bake for 15 minutes, then take out and turn wedges over.
• 6 place back in oven and bake another 15-20 minutes, or until golden brown and crispy on the outside.
• 7 sprinke with extra kosher salt to taste. the cooking time will depend on how big the wedges are. enjoy!
• 8 note: these are also good with a little ground cumin sprinkled with the other seasonings. have fun and experiment!