Low Country Boil Savannah Style

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• cayenne pepper (to taste)
• 4 minced garlic cloves
• 1 -2 bay leaf
• 1/4 cup old bay seasoning
• 1 -2 tablespoon lemon juice
• 1 lb kielbasa
• 2 -4 lbs raw shrimp in shells
• 2 -4 crabs (optional)
• 6 baby potatoes
• 2 ears corn on the cob
• hot pepper sauce (optional)

Recipe

• 1 boil up to a gallon of water in a stock pot.
• 2 add the first 5 ingredients to the water.
• 3 next add in your sausage and potatoes and boil until almost tender.
• 4 next add your corn on the cob and crab (if you decide to add crab)heat thru for 5 minutes.
• 5 lower your water to a simmer and add your shrimp and simmer until shrimp turn pink - don't over cook the shrimp.
• 6 you're all done and if you so desire, you can add your pepper sauce. goes great with cole slaw and crusty bread on the side. hope you enjoy.
• 7 *note* i'm not much for kielbasa so i have used turkey sausage and that works great too.