Herbed Lamb Medallions

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 1/2 lbs lamb tenderloin
• 2 tablespoons margarine, melted
• 1/4 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon dried tarragon
• 1/2 teaspoon dried thyme
• 1/2 teaspoon paprika
• 1/8 teaspoon pepper
• 1/8 teaspoon cayenne
• 1 tablespoon honey

Recipe

• 1 cut lamb into 1/2-inch slices and pound to flatten.
• 2 combine butter and garlic powder, brush over lamb. combine seasonings and sprinkle over top.
• 3 place in 2 greased cookie sheets and broil 4-6 inches from the heat for 5 minutes. turn and broil 3 minutes longer.
• 4 brush with honey and broil for another minute or until meat juices run clear.