Italian Dressing With Sass

Total Time: 3 mins Preparation Time: 3 mins

Ingredients

• 3/4 cup olive oil
• 1/4 cup cider vinegar
• 2 tablespoons water
• 1 tablespoon garlic, minced
• 1 tablespoon parmesan cheese, grated
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 teaspoon italian seasoning
• 1/4 teaspoon oregano
• 1/4 teaspoon basil
• 1/4 teaspoon dry mustard
• 1/4 teaspoon cayenne

Recipe

• 1 combine all ingredients in a bottle or jar. shake well to combine.
• 2 store in fridge until ready to use -- the longer it sits and the flavors blend the better.
• 3 let refridgerated dressing come to room temperature and shake well before each use.