Italian Casserole

Total Time: 1 hr 35 mins Preparation Time: 20 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 6
• 3 tablespoons salad oil
• 1 1/2 lbs lean ground beef
• 1 cup chopped onion
• 4 cups meatless sauce
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 teaspoon garlic powder
• 1 teaspoon basil
• 1 teaspoon oregano
• 6 medium potatoes, peeled and sliced thin
• 8 ounces mozzarella cheese, grated

Recipe

• 1 heat oil in large skillet.
• 2 add meat and onions and cook until onions are lightly browned.
• 3 add spaghetti sauce and seasonings.
• 4 cook 5 mins.
• 5 ,stirring to prevent sticking.
• 6 spoon 1/3 of the meat mixture into a 13x9x2" baking dish.
• 7 cover with 1/2 the potatoes.
• 8 repeat layers, ending with the meat.
• 9 cover tightly.
• 10 bake in a preheated oven at 375 degrees for about one hour or until potatoes are done.
• 11 remove cover.
• 12 sprinkle with cheese and bake until cheese is melted.
• 13 let stand 10 minutes and serve.