Guacamole Rotel

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 2 hass avocadoes
• 1/2 medium onion, chopped
• 1 serrano pepper, minced
• 1 garlic clove, minced
• 1 (10 ounce) can rotel tomatoes & chilies, drained
• 1 tablespoon lemon juice
• salt and pepper, to taste

Recipe

• 1 cut avocados in half, remove pit and scoop out pulp; place in medium size bowl along with onion, pepper and garlic.
• 2 mash the avocado and stir in drained rotel tomatoes and green chili, sprinkle with lemon juice, stir, adjust seasoning to taste and serve.