Gnocchi In Rosa Sauce

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 (32 ounce) can plum tomatoes
• 1 teaspoon dried basil or 1 teaspoon fresh basil, to taste
• 1 (6 ounce) can tomato paste
• 1 tablespoon chopped fresh parsley
• salt and pepper
• 1/2 cup light cream
• 2 lbs frozen gnocchi
• grated parmesan cheese

Recipe

• 1 saute garlic lightly in olive oil, then place in blender with can of tomatoes and tomato paste and blend.
• 2 add back to pan, add seasonings and simmer for 30 minutes.
• 3 add cream and simmer for 10 minutes more.
• 4 serve over gnocchi and sprinkle with grated parmesan cheese.