Gnocchi Casserole

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 1 package frozen potato gnocchi
• 1 lb bulk lamb sausage
• 1 -2 cup shredded mozzarella cheese or 1 -2 cup italian cheese blend
• 1 jar your favorite pasta sauce
• 1 -2 teaspoon italian seasoning

Recipe

• 1 preheat oven to 350.
• 2 in a large skillet, crumble and brown sausage until cooked through.
• 3 drain.
• 4 meanwhile, cook gnocchi according to package directions.
• 5 in a large, oven-proof casserole dish, combine sausage, gnocchi, pasta sauce, half the cheese and half the italian seasoning.
• 6 bake casserole approx. 25 minutes, or until heated through.
• 7 top with remaining cheese and sprinkle with remaining italian seasoning and bake another 10 minutes or until the cheese is melted.