Ftr Spicy Cajun Shrimp
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- 1 teaspoon cayenne pepper
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon dried thyme leaves, crushed
- 1 teaspoon dried basil leaves, crushed
- 1/2 teaspoon dried oregano leaves, crushed
- 1/3 cup butter
- 1 1/2 teaspoons garlic, minced
- 1 teaspoon worcestershire sauce
- 1 large tomato, diced coarsely
- 1 lb medium shrimp, thawed, peeled and deveined
- 1/4 cup beer, room temperature
- 3 cups cooked rice
Recipe
- 1 in a small bowl, combine the seasonings.
- 2 clean and devein the shrimp under cold running water.
- 3 drain well, set aside. in a large skillet over high heat, combine the butter, garlic and worcestershire sauce; add seasoning mix.
- 4 when butter melts, add the tomato, stir, then add the shrimp.
- 5 cook for 2 minutes, stirring evenly until shrimp becomes bright and plump.
- 6 add the beer and cover; cook for 1 minute longer.
- 7 serve over rice.
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