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Sunday, March 22, 2015

Ftr Spicy Cajun Shrimp

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 teaspoon crushed red pepper flakes
  • 1 teaspoon dried thyme leaves, crushed
  • 1 teaspoon dried basil leaves, crushed
  • 1/2 teaspoon dried oregano leaves, crushed
  • 1/3 cup butter
  • 1 1/2 teaspoons garlic, minced
  • 1 teaspoon worcestershire sauce
  • 1 large tomato, diced coarsely
  • 1 lb medium shrimp, thawed, peeled and deveined
  • 1/4 cup beer, room temperature
  • 3 cups cooked rice

Recipe

  • 1 in a small bowl, combine the seasonings.
  • 2 clean and devein the shrimp under cold running water.
  • 3 drain well, set aside. in a large skillet over high heat, combine the butter, garlic and worcestershire sauce; add seasoning mix.
  • 4 when butter melts, add the tomato, stir, then add the shrimp.
  • 5 cook for 2 minutes, stirring evenly until shrimp becomes bright and plump.
  • 6 add the beer and cover; cook for 1 minute longer.
  • 7 serve over rice.

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