Fry Pan Pizza

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 23 ounces pizza dough
• olive oil, for brushing
• italian seasoning, for sprinkling (recommended -- connie's pizza secret sprinkle)
• 12 ounces small can pizza sauce (1 small can recommended -- connie's pizza sauce)
• 1 lb italian sausage, sliced into rounds
• 1 lb prepared spinach and artichoke dip
• 14 ounces grated mozzarella cheese

Recipe

• 1 preheat oven to 425 degrees f.
• 2 roll dough into a 14-inch round. brush a 14-inch skillet with olive oil and sprinkle with italian seasoning. lay dough out in pan. spread with sauce. in a bowl, mix the sausage and dip until sausage is coated. spread mixture evenly over pizza. top with mozzarella. bake until cooked through, about 30 minutes. serve.
• 3 a viewer, who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.