Foil Wrapped Chicken Tacos

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 small boneless skinless chicken breast halves
• 4 teaspoons taco seasoning mix
• 1/2 lb red potatoes, peeled and thinly sliced
• 1/2 cup salsa or 1/2 cup taco sauce
• 3/4 cup shredded mexican cheese
• 1/4 cup sour cream

Recipe

• 1 preheat oven to 400 degrees.
• 2 sprinkle chicken with seasoning mix.
• 3 place 1/2 cup of the potatoes on center of each of 4 large sheets of heavyduty foil.
• 4 make sure foil is sprayed with cooking spray to prevent sticking.
• 5 top evenly with chicken, salsa, and cheese.
• 6 bring foil sides up.
• 7 double fold top and both ends to seal packet.
• 8 leave room for heat circulation inside.
• 9 place on a 10x15 inch baking sheet.
• 10 bake 30-35 minutes or until chicken is 165 degrees.
• 11 remove packets from oven and let stand 5 minutes.
• 12 cut slits in foil to release steam before opening.
• 13 serve with sour cream or any other toppings.