Ev's Roast Chicken
Total Time: 5 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 5 hrs
Ingredients
- Servings: 4
- 1 1/2 teaspoons dried oregano
- 1/2 teaspoon dried rosemary (crumbled between your fingers)
- 1 teaspoon paprika
- 1 teaspoon ground mustard
- 1/8 teaspoon pepper
- 1 teaspoon sugar
- 3/4 teaspoon salt
- 3/4 teaspoon dehydrated garlic granules
- 1 teaspoon dehydrated onion powder
- 1/2 lemon, juice of
- 2 tablespoons olive oil
- 1 roasting chicken
Recipe
- 1 combine all seasoning ingredients into a paste or zap together in a little blender.
- 2 wash chicken and pat dry.
- 3 rub inside and out with this paste and put in a ziploc bag to marinate overnight (mine marinated a total of about 15 hours).
- 4 preheat oven to 125 centrigrade (250 fahrenheit).
- 5 place chicken in pan, breast side down and roast (not exactly the word!) for 5 hours.
- 6 if you like, turn breast side up to crisp skin for last 45 minutes.
- 7 i didn't baste this at all as i was away from home all the time it was cooking.
- 8 it was juicy and tender!
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