Elegant Meatloaf
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1 lb ground beef
- 1/2 lb ground lamb
- 3/4 cup salsa
- 2 slices pumpernickel bread, torn in little pieces
- 1/4 cup diced onion
- 1 large egg, beaten
- 1/4 cup diced green bell pepper
- 1/4 cup golden brown sugar
- 1/4 cup malt vinegar
- 2 teaspoons worcestershire sauce
- 1 teaspoon dry mustard
- 1 garlic clove, crushed
- 1/2 teaspoon seasoning salt
- 1/2 teaspoon ground black pepper
- 2 tablespoons marmalade
- 1 teaspoon prepared hot mustard
Recipe
- 1 preheat oven to 350 degrees. line a baking sheet with tinfoil. lightly coat bottom and sides of a loaf pan with nonstick spray.
- 2 in a large mixing bowl, combine ground beef, ground lamb, salsa, pumpernickel, onion, egg, bell pepper, brown sugar, malt vinegar, worcestershire, dry mustard, seasoned salt and cracked pepper. mix well.
- 3 pack the meat mixture into the loaf pan firmly, then unmould it onto the perpared baking sheet. remove loaf pan, and mould the meat on the baking sheet into a domed brick shape with your hands. bake 50-60 minutes.
- 4 brush with glaze (use all of it) return to oven for an additional 15 minutes until crust is lightly caramelized.
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