Dan's Seasoning Glazed Baby Backs (lamb)

Total Time: 1 hr 25 mins Preparation Time: 5 mins Cook Time: 1 hr 20 mins

Ingredients

• Servings: 4
• 4 lbs lamb baby back ribs (meaty)
• 1 cup johnny's seasoning salt (you can use any seasoing salt like lawery's)
• 1/2 cup black pepper (optional)

Recipe

• 1 make sure grill is cleaned.
• 2 preheat grill on medium high.
• 3 rinse baby back ribs real good with water.
• 4 pat dry with a paper towel.
• 5 turn grill down on low.
• 6 add the baby back ribs,bone side down.
• 7 sprinkle seasoning salt and black pepper(opt) thoroughly on side of ribs.
• 8 take a knife and poke tiny holes in between ribs.
• 9 grill for 20 minutes on low, lid down on grill.
• 10 flip ribs over and sprinkle thoroughly on meat side up with seasoning salt and black pepper (opt).
• 11 grill another 20 minutes on low, lid down on grill.
• 12 repeat process at least twice.
• 13 remove from grill and enjoy!