Italian Flag Tortellini

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb frozen broccoli
• 4 garlic cloves, chopped
• 9 ounces fresh whole wheat cheese tortellini
• 1 (14 ounce) can of diced italian tomatoes
• 1 tablespoon italian seasoning
• 1 tablespoon olive oil
• 1/2 teaspoon fresh ground black pepper
• 1 cup grated parmesan cheese

Recipe

• 1 thaw the broccoli.
• 2 bring a large pot of water to boil for the tortellini.
• 3 meanwhile, coat a very large skilet with olive oil. add the broccoli and pepper and saute' for about 2 minutes then, add the garlic an saute for another 2 minutes then, add the tomatoes and italian seasoning and let it simmer over a low/medium heat for around 15 minutes.
• 4 cook the tortellini to package directions. when it is finished, combine the tortellini wth the broccoli mixture and serve with grated parmesan cheese.