Hunter's Sauce With Mushrooms
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 2 tablespoons minced onions
- 2 tablespoons butter
- 1 cup chopped mushroom
- 1/2 cup wine
- 1/2 cup tomato puree
- 1 cup left over home made beef gravy (or brown gravy/brown sauce made from a packet such as knorr's)
- 2 -5 drops maggi seasoning (or other flavor enhancer like kitchen bouquet, or even worcestershire sauce)
- salt and pepper
Recipe
- 1 saute onions in butter until very tender.
- 2 add mushrooms and saute additional 2- 3 minutes.
- 3 add wine, simmer, and reduce by half.
- 4 add tomato puree and gravy and simmer for 5 minutes.
- 5 adjust seasoning to your taste with maggi, salt and pepper.
- 6 you can also add your favorite herbs to this sauce.
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