Jj's Red Wine Spaghetti Sauce

Total Time: 6 hrs 45 mins Preparation Time: 45 mins Cook Time: 6 hrs

Ingredients

• Servings: 6
• 2 (24 ounce) jars spaghetti sauce
• 2 (7 ounce) cans tomato paste
• 1 medium onion, chopped fine
• 1 teaspoon minced garlic
• 2 tablespoons olive oil
• 1 tablespoon sugar
• 3/4 cup red wine
• 1/2 tablespoon kosher salt
• 1/2 tablespoon onion powder
• 1/2 teaspoon garlic powder
• 1 teaspoon ground pepper
• 2 -3 bay leaves
• 2 tablespoons italian seasoning

Recipe

• 1 i prefer to simmer my sauce in a crock pot.
• 2 in the crock pot add the spaghetti sauce cover and place on
• 3 low.
• 4 in a saute pan add olive oil and place on medium heat.(make sure oil is hot before adding anything. (decrease or increase heat if nessesary) add onions let saute for 5 minutes. turn heat down to low
• 5 then add minced garlic bay leaves, salt, pepper, sugar onion powder, garlic powder and italian seasoning,onions should become.
• 6 golden at about 10 to 15minutes. add tomatoe paste to saute pan combine with the sauted onions.
• 7 . paste should become dark in color about 10 minutes. now add wine, blend into paste stir occasionally for 15 to 20 minutes.
• 8 turn paste into sauce, stir occasionally with a wooden spoon for 5 to 6.
• 9 hours. but it's one of those things, that's better the next day:).