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Monday, April 20, 2015

Irish Italian Spaghetti

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 2 onions, chopped
  • 2 lbs ground beef
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1/4 teaspoon tabasco sauce (to taste, can get hot)
  • 1/2 teaspoon black pepper
  • 1 dash crushed red pepper flakes
  • 2 (10 1/2 ounce) cans cream of mushroom soup
  • 2 (10 1/2 ounce) cans condensed tomato soup
  • 15 ounces tomato paste
  • 16 ounces of long spaghetti

Recipe

  • 1 brown beef and onion in skillet until meat is brown and onions are translucent.
  • 2 drain. ( i usually saute the onions in a separate skillet to keep more of the flavor).
  • 3 add soups and seasonings. stir well, cover and simmer about 45 minutes.
  • 4 cook spaghetti according to directions on box.
  • 5 rinse spaghetti.
  • 6 spoon sauce over spaghetti and enjoy!

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