Low Carb Shrimp Salad With Aioli Mayonnaise

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 lb medium shrimp
• 1/4 cup sour cream
• 1/2 cup mayonnaise
• 1 tablespoon finely chopped garlic
• 1 tablespoon parsley
• 1 teaspoon lemon juice
• 1/4 cup chopped red pepper
• 1/4 cup chopped cucumber
• 1/4 cup chopped onion
• 1/4 cup chopped tomato
• 1/2 teaspoon old bay seasoning (optional)
• seasoning salt

Recipe

• 1 steam or boil shrimp until pink and then plunge into ice water to stop additional cooking.
• 2 for aioli mayo, mix together: sourcream, mayonnaise, garlic, parsley and lemon juice.
• 3 in a medium bowl, toss shrimp and veggies together.
• 4 add enough of the aioli to hold the shrimp salad together.
• 5 add seasoned salt to taste.
• 6 (optional: add old bay seasoning) chill and serve.