Italian Sausage Etouffee

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 6 links italian turkey sausage
• extra virgin olive oil
• 1 cup sweet red pepper relish
• 1/2 cup butter
• minced garlic
• 1/4 cup flour
• creole seasoning
• 1 (8 ounce) can stewed tomatoes
• 2 tablespoons dried parsley
• 1 tablespoon dried oregano
• 6 green onions, sliced
• 1 teaspoon tabasco sauce
• 1 tablespoon worcestershire sauce
• cooked rice

Recipe

• 1 drizzle olive oil around a small pan and saute sausage with garlic.
• 2 when the sausage is brown, add the relish and bring to a simmer.
• 3 in a big pot, melt the butter, garlic, and a little olive oil.
• 4 add the flour and whisk together.
• 5 add the rest of the ingredients except for the rice and simmer for 30 minutes.
• 6 serve over hot rice.