Green Salad With Oil And Vinegar

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 2 tablespoons minced shallots or 2 tablespoons red onions
• 1/4 cup sherry wine vinegar or 1/4 cup balsamic vinegar or 1/4 cup wine vinegar
• 4 -6 tablespoons extra-virgin olive oil, to taste
• salt
• black pepper
• 1/2 lb lettuce (and or or other greens, preferably a mixture)

Recipe

• 1 whisk together the first four ingredients, beginning with 4 tablespoons oil and adding more as necessary.
• 2 dress and toss the salad, adjust seasoning if necessary, and serve.