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Sunday, June 7, 2015

Grilled Vegetables & Ravioli

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1/4 cup olive oil or 1/4 cup vegetable oil
  • 1 teaspoon garlic pepper seasoning
  • 1/2 teaspoon salt
  • 1 teaspoon dried basil or 1 tablespoon fresh basil, chopped
  • 1 teaspoon chopped fresh thyme or 1/4 teaspoon dried thyme
  • 2 small zucchini, cut in half lengthwise
  • 1 small sweet onion, cut in fourths
  • 2 red bell peppers or 2 green bell peppers, cut in fourths,remove membrains & seeds
  • 1/4 cup grated parmesan cheese
  • 1 (9 ounce) package refrigerated cheese ravioli, cheese or meat filled

Recipe

  • 1 mix first 5 ingrdients, set aside.
  • 2 prepare vegetables, brush with some of the oil mixture.
  • 3 place veg.
  • 4 on hot grill, close cover, grill on each side tell tender crisp.
  • 5 while there cooking, prepare ravioli according to the directions on container, drain& keep warm.
  • 6 cut all the veg, into bite size pieces, add to ravioli, add desired amount of the oil mixture& toss.
  • 7 add cheese& serve.

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