Grilled Vegetables & Ravioli
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1/4 cup olive oil or 1/4 cup vegetable oil
- 1 teaspoon garlic pepper seasoning
- 1/2 teaspoon salt
- 1 teaspoon dried basil or 1 tablespoon fresh basil, chopped
- 1 teaspoon chopped fresh thyme or 1/4 teaspoon dried thyme
- 2 small zucchini, cut in half lengthwise
- 1 small sweet onion, cut in fourths
- 2 red bell peppers or 2 green bell peppers, cut in fourths,remove membrains & seeds
- 1/4 cup grated parmesan cheese
- 1 (9 ounce) package refrigerated cheese ravioli, cheese or meat filled
Recipe
- 1 mix first 5 ingrdients, set aside.
- 2 prepare vegetables, brush with some of the oil mixture.
- 3 place veg.
- 4 on hot grill, close cover, grill on each side tell tender crisp.
- 5 while there cooking, prepare ravioli according to the directions on container, drain& keep warm.
- 6 cut all the veg, into bite size pieces, add to ravioli, add desired amount of the oil mixture& toss.
- 7 add cheese& serve.
No comments:
Post a Comment