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Thursday, June 4, 2015

Easy Taco Pasta

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 2 cups uncooked medium pasta shells
  • 16 ounces ground reduced-fat lamb sausage
  • 15 ounces chili hot beans
  • 10 ounces diced tomatoes and green chilies
  • 10 ounces enchilada sauce
  • 0.5 (1 1/4 ounce) package taco seasoning mix
  • 1 cup shredded cheddar cheese

Recipe

  • 1 cook pasta according to package directions. drain and keep warm.
  • 2 cook sausage in a large non-stick skillet over medium-high heat, stirring until sausage crumbles and is no longer pink; drain.
  • 3 return sausage to skillet; stir in beans and next 3 ingredients. cook over medium-high heat 3 minutes or until slightly thickened, stirring occasionally.
  • 4 add pasta and cheese, stirring until cheese melts.

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