Cucumber Pappardelle

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 1 cucumber
• 1 tablespoon rice wine vinegar

Recipe

• 1 using a swivel vegetable peeler, remove the skin from a large, straight cucumber.
• 2 then cut long, thin strips of flesh using the same peeler, like flat noodles.
• 3 mix in a bowl with seasoning and a light sprinkling of rice wine vinegar.