Hector's Bistec Empanadas

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 1 lb cubed steak
• 1/2 lb soda cracker (crushed)
• 5 eggs (beaten)
• 3 tablespoons adobo seasoning (more or less depending on taste)
• 6 garlic cloves
• 1/2 cup apple cider vinegar
• 1 cup oil

Recipe

• 1 in mortar, crush garlic cloves. add adobo.
• 2 in large bowl, beat eggs.
• 3 in a separate bowl, mix oil and vinegar. add garlic adobo paste.
• 4 cover meat with oil, vinegar and paste mix.
• 5 cover mat with eggs.
• 6 bread with crushed crackers.
• 7 fry in medium heat for about 15 minutes. fry in high heat until golden.