Dar's Hot Dog Chili Sauce

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 36
• 1 lb lean ground beef
• 2 (15 ounce) cans diced tomatoes
• 1 minced garlic clove
• 1 1/4 ounces mccormick mild chili seasoning
• 1/2 teaspoon oregano
• 1/4 teaspoon basil
• 1/4 teaspoon ground cayenne pepper
• 3 tablespoons sugar

Recipe

• 1 in a large saucepan, brown the ground beef, chopping into small pieces.
• 2 while the beef is browning, run the 2 cans of diced tomatoes, juice and all, through processer (you can use canned crushed tomatoes, but do not use the "concentrated" crushed tomatoes).
• 3 when meat is browned, add the crushed tomatoes, garlic, oregano, basil, cayenne and sugar.
• 4 bring to a boil and then lower heat to simmer lightly, uncovered, for about 30 minutes, stirring often.
• 5 this makes enough for about 36 hot dogs, more or less, depending on how heavily you load your sandwich. you can freeze half for a later use.