Herbed Popcorn
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- 8 cups popped popcorn
- 2 cups potato sticks
- 1 cup mixed nuts
- 1/3 cup butter, melted
- 1 teaspoon dill weed
- 1 teaspoon lemon pepper seasoning
- 1 teaspoon worcestershire sauce
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
Recipe
- 1 in a large bowl, combine the popcorn, potato sticks and nuts.
- 2 in a small bowl, combine the remaining ingredients.
- 3 drizzle over popcorn mixture and toss to coat.
- 4 spread into two ungreased 15-in. x 10-in. x 1-in. baking pans.
- 5 bake, uncovered, at 250 degrees for 25-30 minutes or until lightly browned, stirring twice.
- 6 cool on a wire rack.
- 7 store in an airtight container.
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