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Wednesday, June 3, 2015

Italian Sandwich Pasta Salad

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 8
  • 4 -5 cups of cooked tri-color spiral pasta
  • 4 slices dill pickles, chopped fine
  • 1 can ripe olives or 1 can black olives, drained and halved
  • 1 bunch green onion, sliced fine
  • snipped chives (optional)
  • 1 cup of chopped sweet pepper (green, yellow, red)
  • 1 can water chestnut, slices drained & chopped
  • 2 medium tomatoes, chopped
  • 1 cup of chopped ham or 1 cup pastrami or 1 cup any meat, of choice (optional)
  • 1/2 cup of chopped cooper cheese or 1/2 cup any cheese, of choice (optional)
  • 2 -3 tablespoons olive oil
  • 3 teaspoons cider vinegar
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • salt and pepper
  • 1/2 teaspoon italian seasoning or 3 teaspoons fresh oregano, chopped

Recipe

  • 1 cook pasta and set aside.
  • 2 place onions, dill pickles, olives, water chestnuts, chives and peppers in a bowl.
  • 3 add oil, vinegar and spices.
  • 4 marinate for 15-20 minutes or so.
  • 5 add pasta,tomatoes, meat and cheese and toss lightly.
  • 6 serve cold.

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