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Friday, June 5, 2015

Grilled Turkey Breast

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 1 tablespoon vegetable oil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 turkey breast

Recipe

  • 1 in a small bowl, bombine salt and pepper. loosen skin from breast to form a pocket. rub half the seasoning mixture under skin and remainder over outside of breast. cover and refrigerate until coals are ready.
  • 2 stack hot coals in a double layer at either end of drip pan with 6 to 8 unlit coals at outer edge of fire. rub vegetable oil on turkey breast. please turkey on grill, skin side down, 5 to 6 inches ove3r drip pan.
  • 3 grill, covered, 15 to 20 minutes per pound or until a meat thermometer registers 170 degrees f. inserted in the thickest part of the breast. turn breast 3 to 4 times during cooking.

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