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Tuesday, June 2, 2015

Greek Garlic Bread

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 8
  • 1 loaf french bread
  • 8 tablespoons margarine, softened
  • 1/2 cup mayonnaise
  • 4 green onions, chopped
  • 1 (4 ounce) can chopped black olives (or if you prefer a coarser chop, chop about 1/2 large can of whole black olives)
  • 4 ounces mozzarella cheese, grated
  • garlic salt
  • seasoning salt

Recipe

  • 1 preheat oven to 350.
  • 2 slice the loaf of french bread horizontally through the middle so that you have two"boats".
  • 3 place bread on jelly roll pan, or in other large casserole dish, cut sides up.
  • 4 (or you can place bread in a"boat" made out of foil, for the grill).
  • 5 combine all ingredients, including garlic salt and seasoned salt to taste.
  • 6 (i use liberal amounts).
  • 7 with spatula, spread each half of the french bread with the mixture.
  • 8 bake for 15 minutes.

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