Chili Nuts
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 12 ounces mixed nuts
- 1 teaspoon mexican chili powder
- 1 teaspoon seasoning salt
- 1 teaspoon curry powder
- 1 tablespoon worcestershire sauce
- 1/4 cup cooking oil
Recipe
- 1 combine chili powder, seasoning, curry powder with the worcestershire sauce.
- 2 pour over nuts and stir until well coated.
- 3 heat oil in a saucepan until hot, then pour over nuts and mix thoroughly. spread the nuts on a tray lined with nonstick baking paper and bake in a 350 degree oven f. for 10-15 minutes or until golden brown.
- 4 cool and store in airtight containers.
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