Chili Macaroni
Total Time: 6 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 6 hrs
Ingredients
- Servings: 8
- 1 lb ground beef, cooked and drained
- 2 (15 ounce) cans hot chili beans, undrained
- 2 large green peppers, chopped
- 1 large onion, chopped
- 4 celery ribs, chopped
- 1 (8 ounce) can tomato sauce
- 1 (1 1/4 ounce) envelope chili seasoning mix
- 2 garlic cloves, minced
- 1 (7 ounce) package elbow macaroni, cooked and drained
- salt and pepper
Recipe
- 1 in a slow cooker, combine the first 8 ingredients; mix well.
- 2 cover and cook on low for 6 hours.
- 3 stir in macaroni; mix well.
- 4 season with salt and pepper.
- 5 serve.
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