Great Grilled Turkey Breast

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• turkey breast, split
• cajun seasoning
• round toothpick

Recipe

• 1 split the roast into two breasts.
• 2 pull back the skin and liberally season cajun blend.
• 3 replace the skin and wrap in plastic.
• 4 refigetate 8 to 24 hours.
• 5 soak the toothpicks in water for about 30 minutes before taking the turkey out of the refigerator.
• 6 use the picks to tack the skin in place so it stays in place during grilling.
• 7 place the turkey on a preheated grill over low heat and cover.
• 8 turn about every 10 minutes.
• 9 apply your best barbecue sauce for the last turn.
• 10 remove from the grill at about 160 degrees.