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Tuesday, June 2, 2015

Fat Free Mayonnaise-- Mayonnaise Nouvelle

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 2 cups plain fat-free yogurt, drained
  • 2 cups silken tofu
  • 1 tablespoon roasted garlic
  • 2 tablespoons rice wine vinegar
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon red pepper sauce
  • 1 teaspoon sea salt
  • 1/2 teaspoon pepper

Recipe

  • 1 make yogurt cheese by draining the yogurt as follows. line a colander with cheesecloth and place in a bowl. spoon the yogurt into the colander. refrigerate and let drain for at least 1 hour. discard the liquid in the bowl.
  • 2 in a food processor, combine the yogurt cheese, tofu, and garlic. process until the mixture is pureed, about 3 minutes.
  • 3 add the remaining ingredients. process again to combine, about 3 minutes. adjust the seasoning with additional salt or pepper, to taste.
  • 4 this dressing will keep for up to 2 weeks in an airtight container in the refrigerator.

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