Super Easy Southwest-style Quinoa (cooked In Rice Cooker)

Ingredients

• Servings: 10
• 2 (15 ounce) cans black beans, rinsed and drained
• 2 (10 ounce) cans diced tomatoes with green chile peppers (such as ro*tel®), undrained
• 1 (12 ounce) box quinoa
• 2 cups water
• 1 (1.25 ounce) package dry taco seasoning mix

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 10 mins


• mix black beans, diced tomatoes with green chile peppers, quinoa, water, and taco seasoning together in a rice cooker.
• cook quinoa mixture on the "brown rice" setting, about 1 hour.