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Friday, January 15, 2016

Creamy Mashed Potatoes Ii

Ingredients

  • Servings: 10
  • 8 large potatoes, peeled and cubed
  • 4 ounces cream cheese
  • 1/3 cup butter
  • 8 ounces sour cream
  • 1/2 (1 ounce) package dry ranch-style dressing mix

Recipe

    Preparation Time: 30 mins Cook Time: 30 mins Ready Time: 1 hr

  • preheat the oven to 350 degrees f ( 175 degrees c).
  • place potatoes in a large pot with enough water to cover. bring to a boil, and cook until potatoes are tender, about 10 minutes. drain water, and add cream cheese, butter, sour cream and ranch dressing mix. mash until creamy using a potato masher or electric mixer. spread evenly in a large baking dish.
  • bake for 30 minutes in the preheated oven, until the top is golden brown.

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